Myriam Durocher
Outreach Materials Project Coordinator, Editor, Conference Chair
Myriam Durocher is a postdoctoral researcher at 杏吧原创 University (Canada) and at the University of Sydney (Australia). Her research interests revolve around critically addressing the power relationships and issues that take form at the intersection of (鈥渉ealthy鈥�) food, bodies, health and environment(s). Her PhD research thesis, anchored in a cultural studies perspective, questioned the social construction of 鈥渉ealthy鈥� food in Quebec鈥檚 (Canada) contemporary food culture and how it contributes to the (re)production of uneven relationships between human and more-than-human bodies. Myriam currently pursues the exploration of Quebec鈥檚 (and Canada鈥檚) biomedicalized food culture by critically addressing the power relationships involved in the development of practices that aim to prevent health-related risks associated with food. In developing the Food Matters Conference, she hoped to bring together researchers from various disciplines, practitioners, and artists to address how power relations take form in contemporary food cultures and materialize in particular food matters/materialities and in a wide range of food-related practices such as production, harvesting, circulation, preparation, control, and consumption.